Peter Pauper
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Our cookbooks are geared toward today’s top trends in food and lifestyle, such as gluten- and other allergen-free baking. The authors represent top chefs in each of their niches. Many are popular food bloggers. Each cookbook offers carefully crafted, easy-to-follow recipes, accompanied by luscious full-color photographs throughout. You also find lots of helpful information on ingredients, resources, and references.

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